Because it has rum. And one would never guess. It's a simple pie - like most apple pies are - simple and delish. But this one is really good so if you are seriously watching your weight you should move on to a different page because this pie will entice you. I think I ate … Continue reading Apple pie ahoy!
The Grinch pasta - you know, green - is colored naturally with spinach. At least that's what it says on the box of this Barilla fettuccine I am using today. The meal is simple but sophisticated and delish - and perfect if you want to play a blazé Italian cooking expert. And I mean, why … Continue reading Green pasta pesto
With halloumi cheese and olive oil - I guess we can call it Mediterranean, too. This a simple cut-line-broil type of meal to which you can add ingredient - like tomato or chicken breasts (non vegetarian) - and tailor them to perfectly suit your taste. Here. we used what was already in the fridge and … Continue reading Vegetarian souvlaki